Welcome to Murph's Bar
Murph's Bar, located at 202 E Girard Ave in Philadelphia, PA, is an unassuming gem that delights with its exceptional Italian cuisine. Guests can expect a cozy atmosphere where the vibrant decor complements the delicious offerings. Signature dishes like Strozzapreti with burrata and Veal Tortellacci exemplify the creative flair in their Italian-inspired menu. Diners rave about the silky pasta and expertly crafted sauces, making it a true culinary experience worth the wait. With a selection of indulgent appetizers and desserts, including Fried Mozzarella and Hazelnut Chocolate Flute, Murph's Bar presents a fine dining experience without the pretense, perfect for any occasion.
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202 E Girard Ave, Philadelphia, PA 19125, United States202 E Girard Ave, Philadelphia, PA 19125, United States Hotline: +1 215-425-1847
Welcome to Murph's Bar, a hidden gem nestled in the heart of Philadelphia at 202 E Girard Ave. This quaint establishment marries the spirit of an Irish pub with the rich flavors of Italian cuisine, creating a unique dining experience that sets it apart from any ordinary bar. With its cozy ambiance, Murph's Bar invites you to relax and enjoy remarkable dishes that celebrate both traditions.
As you step inside, expect a charming, low-key setting filled with energetic vibes. The intimate dining space can get quite busy, especially during peak hours, so be prepared for a wait—trust me, it's worth it. Diners rave about the warmth of the atmosphere and the delightful decor that adds to the experience, making it an ideal spot for casual dinners or celebrations.
Now, let’s dive into the culinary highlights that await you. The menu at Murph's Bar offers a diverse selection of dishes that are both comforting and innovative. Starters like the Bacon Wrapped Filet Medallions and the Meat Plate featuring Soppressata, Capocollo, and Burrata set the stage perfectly for the main course. Each appetizer showcases bold flavors and high-quality ingredients.
For the main event, you simply cannot go wrong with the Tagliatelle with Filet Mignon—an indulgent pasta dish elevated by a luscious cream sauce infused with truffle oil. Or savor the Garganelli with Braciole, where tender shredded beef finds a home in a rich red sauce, perfectly paired with a glass of Barberesco. Vegetarian options like the Pesto Gnocchi also shine, allowing every palate to find something delightful.
As for desserts, don't miss the Tiramisu, which beautifully balances espresso-soaked sponge cake with velvety mascarpone cream. Those with a sweet tooth will also appreciate the Profiteroles, delectable cream-filled pastry balls drizzled in chocolate—a perfect way to conclude your meal.
Feedback from patrons such as Keller Edgerton and Elaine Lee speaks volumes about the consistency of quality at Murph's Bar. They mention the exceptional service and the promptness of the staff, ensuring that even during busy times, your dining experience remains satisfying. The community vibe, combined with outstanding Italian fare, creates a melting pot of flavors and cultures that resonate with both locals and visitors alike.
Whether you decide to situate yourself inside amidst a bustling crowd or opt for outdoor seating, Murph's Bar promises a dining experience that feels like home. So, grab your friends, come hungry, and prepare to indulge in an Italian feast like no other, all while soaking up the warm and welcoming atmosphere of this neighborhood favorite.
This is the third or fourth time Ive been here. Amazing italian in a lowkey setting. If you go around dinner time on a weekend, expect to wait for a table but it’s well worth the wait. We had the meatballs with ricotta which was divine as well as the burrata as appetizers. Mains were the pasta with pear and the vodka sauce. Everything is great - have yet to have a bad dish here. Around 60 a person with four drinks and leftovers dessert. Definitely more affordable than most fine dining in Philly (if you can call it “fine dining”).
This was our second time coming. First time, it was our group of friends and we were able to reserve. Tip: if you have party of 6 or more, you can reserve a table ahead of time. Otherwise, you might have to wait for a table. This time, my husband and I went on Thursday dinner time for the valentine's day dinner. They don't do reservation. You have to wait. We arrived around 6:40pm, waited around 30 minutes and had an option to sit outside (insulated, hanging heaters) or wait longer for a table inside. We didn't want to wait longer, so we went outside. I had to wear my winter jacket whole time, but overall good experience. I just had cold feet. Food was amazing. For the appetizers, we got arancini and fried burrata. Those two were amazing. (It was so amazing that I forgot the take photos before eating lol) The pasta and vodka with sausage was amazing (we got this menu last time as well). It's little spicy but I would eat this again next time. Pear and cheese fiocchi was much sweeter than expected with honey. So, I didn't like as much, but my husband said that sauce with the bread was amazing. The fiocchi had crispy pears inside, so the texture was nice and interesting. But I consider pear and cheese fiocchi as more for appetizer or dessert than entree as it was very sweet side than savory (which I look for in entree) For the dessert, we got lemon marscapone cake and it was amazing. The service was VERY FAST. Even though we were outside, the waitress and waiter will come periodically and the food came out really fast. Waiting for the seating was the longest thing we waited for. The atmosphere was very hectic as there are people waiting inside the tiny restaurant and waiters and waitress are walking around and all. But it's a "bar" not a fine dining restaurant. The atmosphere fits the place.
The best Italian food is a great Irish five star dive bar! The inside is small and you will probably have to wait to sit, but that wait is worth it. Depending on the time of day, will depend on how many wait staff there are working. So don't expect a fast in and out meal, sit back, relax, enjoy the sights from the fun wall decor, to all the people coming in and out. Great selection of drinks, decent selections of beers. The menu is Italian, the meatball appetizer is amazing as well as the eggplant appetizer. All of the sauces are slightly different and super tasty. For dinner I had the tagliatella with filet mignon in a white truffle cream sauce which damn near brought me to my knees lol. So good words can't even describe it. The stuffed gnocchi was a favorite as well. Saved a room for a dessert and had the limoncello cake which was light and delicious. Others in our party had been there before and all of their meals they said we're delicious. Definitely plan a trip here. You don't even have to dress up to have such fine Italian food! #divebar #italian #meatballs #pasta #irishbar #pub #hashtagstevej #foodie #supportlocal #cocktails
Best Putanesca I have had in Years. Absolutely incredible. Reasonably priced and really great people. I loved the vibe and being able to have such fresh noodles. It was completely unassuming of a location. I recommend showing up early in the evening to avoid it selling out. Weekend is the busiest to be sure
If you come here expect a long wait and quick, prompt service. it’s a small place and super busy all the time. The food is exceptional. I got a black truffle pasta it was so so yummy, creamy and full of a beautiful truffle flavor. My friend got a spicy pasta dish with tomato sauce which was stellar. Prices are cheap and definitely order a bottle of wine so you don’t have to wait on drinks at a busy establishment. Second time coming here and everything is always delicious. Note that they do run out of things so have a back up order in mind (they have a variety of things)
The food was incredibly flavorful—probably the best Italian I’ve had so far. Loved everything about it and will definitely be coming back!
The value here is phenomenal so I see why it’s always busy. Love the general vibe of the place and the cocktails are great too. Fast and friendly service but maybe it slows down a bit when they’re absolutely slammed. Fried motz was especially good!
An Irish pub that serves Italian food? Yeah! And it's great! Be mindful that they run out of food as the day goes on, I didn't get to try the meatballs, but I'll be sure to come back to get them. Everything they served was delicious!